Garcinia Cambogia 60% Extract
Natural Appetite Suppressant*
Garcinia Cambogia is a small, pumpkin-shaped fruit that usually grows in South East Asia and India .
What is Garcinia Cambogia?
Garcinia Cambogia (also known as Malabar tamarind) has been used traditionally to support healthy weight management. This fruit may also help support a low appetite while at the same time support healthy production of body fat. Garcinia Cambogia and its extract contains an active ingredient known as hydroxycitric acid (HCA) . Studies conducted show that this ingredient has the potential to help the human body in quite a number of ways including supporting a health metabolism, blood sugar, appetite and weight management. Although it is widely recognized in Asia, the fruit only started to gain recognition in the West a few years ago through health shows. *
Suggested Usage / Dosage
The recommended dosage for this extract is 500 mg for up to three times daily.
Interactions / Side Effects
Taking our extract as directed will not cause any harm. However, large doses of this extract can lead to negative side effects for some people. Such effects include lightheadedness, fatigue, dry mouth, skin rashes, headaches and to some extent, liver damage. It is therefore advisable to take the supplement in low amounts or according to your bodily needs.
Ideal Storage Conditions
Use a sealed container to store this product in a cool, dry place. Keep away from direct light and moisture. Once the package is opened, it must be re-sealed and used within 6 months.
2-years from Date of Manufacture.
- Heymsfield, S. B., Allison, D. B., Vasselli, J. R., Pietrobelli, A., Greenfield, D., & Nunez, C. (1998). Garcinia cambogia (hydroxycitric acid) as a potential antiobesity agent: a randomized controlled trial. Jama, 280(18), 1596-1600.
- Márquez, F., Babio, N., Bulló, M., & Salas-Salvadó, J. (2012). Evaluation of the safety and efficacy of hydroxycitric acid or Garcinia cambogia extracts in humans. Critical reviews in food science and nutrition, 52(7), 585-594.
- Kim, J. E., Jeon, S. M., Park, K. H., Lee, W. S., Jeong, T. S., McGregor, R. A., & Choi, M. S. (2011). Does Glycine max leaves or Garcinia Cambogia promote weight-loss or lower plasma cholesterol in overweight individuals: a randomized control trial. Nutrition journal, 10(1), 94.
- Hayamizu, K., Hirakawa, H., Oikawa, D., Nakanishi, T., Takagi, T., Tachibana, T., & Furuse, M. (2003). Effect of Garcinia cambogia extract on serum leptin and insuIin in mice. Fitoterapia, 74(3), 267-273.
- Amin, K. A., Kamel, H. H., & Eltawab, M. A. A. (2011). Protective effect of Garcinia against renal oxidative stress and biomarkers induced by high fat and sucrose diet. Lipids in health and disease, 10(1), 6.
- Westerterp-Plantenga, M. S., & Kovacs, E. M. R. (2002). The effect of (-)-hydroxycitrate on energy intake and satiety in overweight humans. International journal of obesity, 26(6), 870.